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Product Description:

Model No.: TRE-20110308

Product Specifications:

  • Curcuma extract, turmeric root extract.
  • Plant part used: roots.
  • Active ingredient: curcumin, curcuminoids.
  • Specification: 12:1, 90~95% curcuminoids HPLC.
  • Test method: HPLC.
  • CAS no.: 458-37-7 (curcumin).
  • Main function: antiviral, antimicrobial and antiparasitic activitie.
  • Synonyms---turmeric, curcuma, curcuma longa.
  • Curcumin (diferuloylmethane, C.I. 75300, natural yellow 3).
  • Chemical name: (1E, 6E)-1, 7-bis (4-hydroxy-3-methoxyphenyl)-1, 6-heptadiene-3, 5-dione.
  • Molecular formula: C21H20O6.
  • Mol. Wt.: 368.38 g/mol.
  • Turmeric (curcuma longa) is a rhizomatous herbaceous perennial plant of the ginger family, zingiberaceae (of the suborder zingiberoidae), consists of more than a hundred species and several varieties of rhizomatous herbs, grown extensively in East and Southeast Asia. The commonly used ginger, zingiber officinale rosc., is also an economically important member of the same family.
  • Curcumin extract (turmeric extract) is one of GNI's most competitive products, with many advantages as list in the following, produced as our patent-pending process and know-how technology from Curcuma longa L. roots.
  • Produced with pure water only.
  • High purity: over 95%.
  • NO solvent-residual free.
  • Pesticide-free.
  • Bright Yellow in appearance.
  • High anti-bacteria, and longer shelf life.

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